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Showing 531 - 540 of 1,061 results for squash recipes
Cook Once, Eat Twice
Episode
| From:
The Kitchen
The Kitchen serves up delicious double-duty dinner ideas and rollover recipes to enjoy over and over again! Jeff Mauro goes to the lighter side with his Lettuce Wraps with Mushrooms and Tofu, Katie Lee Biegel rethinks a classic with Southwest-Style Tofu Stuffed Peppers and Sunny Anderson gets her veggies in with her Roasted Eggplant and Butternut Squash with Simple Tzatziki Sauce. Then, Geoffrey Zakarian uses a sweet treat in both his Ricotta Tart with Plums and Whipped Honey and his Bees Knees with Whipped Honey.
Festive Brown Butter Squash
Video
| 03:51
Alex spices up a weeknight side with brown butter, orange juice, and ginger.
Balsamic Butternut Squash
Video
| 02:03
Sandra enhances butternut squash's sweetness with a honey-balsamic glaze.
Spaghetti Squash Scampi Boats
Video
| 01:00
These spaghetti squash boats are stuffed with succulent shrimp cooked in a decadent butter and white wine sauce.
Stuffed Spaghetti Squash
Video
| 01:09
All the flavors of hearty sausage and creamy white beans are packed into a tender roasted spaghetti squash.
Classic Butternut Squash Soup
Video
| 04:20
Combine two classic flavors to create a sensational soup.
Spaghetti Squash Carbonara
Video
| 00:44
Spaghetti squash proves (once again) that it can substitute for pasta, and it's perfect in this pancetta, Parmesan and egg-enriched cream sauce.
Spaghetti Squash Bolognese
Video
| 02:13
Ree Drummond tops oven-roasted spaghetti squash with a hearty Bolognese sauce, and finishes it off with fresh basil.
Butternut Squash Soup
Video
| 03:27
Creamy butternut soup with crostini croutons warms you inside and out.
Roasted Spaghetti Squash with Parmigiano-Reggiano and Truffle Oil
Video
| 03:00
Guy Fieri makes a simple side of spaghetti squash by roasting it until tender and mixing in cheese and a touch of truffle oil.
