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Cable in the Classroom: Emeril Live: Who's the Family Chef?

Episode | From: Emeril Live
Chefs come in all sizes...and ages. And, with a little help from Mom or Dad, kids can make meals that really sizzle. Fried Egg Sandwich, Fondue for You, Taco Salad, Garlic Lover's Pot Roast, Real Deal Rice Pilaf, Candy Bar Stuffed Baked Apples.

Mexican Mania with Rick Bayless

Episode | From: Emeril Live
Hold onto your sombreros, we're having a Mexican fiesta! Tonight Emeril's inviting over his good buddy Rick Bayless for a special dinner party, and you're invited. Recipes include Sopa de Lima, Grilled Flank Steak Tacos, Striped Bass, Trout with Macadamia nuts, Mexican Flan and Cucumber Lime Ice.

From West Coast to Wisconsin

Episode | From: Food Network Specials
Noah Cappe says good morning to the California sunshine at the Sonoma Marin Fair with Breakfast on a Stick, and chows down on another West Coast classic-turned-carnival eats: the Green Goddess. Then it's off to Wisconsin for the Racine County Fair's Classic Cheese Curds and The Pink Taco.

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