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Showing 171 - 180 of 183 results for tortellini
Big Chill
Episode
| From:
Unwrapped
Pull on your parka and get ready for some teeth-chattering treats! Today we're exploring our favorite foods from the freezer! First up, you don't have to go to a restaurant to get these famous fast food burgers. See how White Castle makes them for your freezer section! Then, watch how Palermo's Pizza makes 150 frozen pizzas every minute! And check out a special freezer used to make Rita's Italian Ice treat. Plus, see how this petite tortellini pasta gets stuffed, wrapped, and rolled out at the Armanino factory. And the secret to Choctal Ice Cream lies in the jungle! These stories and more frozen favorites on Unwrapped!
Fresh and Fast Feast
Episode
| From:
The Kitchen
The Kitchen is sharing easy, breezy summer meals that go from kitchen to table in a flash. Geoffrey Zakarian goes all out with his Everything-But-The-Kitchen-Sink Pizza, and the hosts reveal surprising, time-saving hacks with the help of the microwave. Sunny Anderson makes a Cheat Sheet with Cod, Easy Cilantro Rice and "No Trouble" Ratatouille. Jeff Mauro takes a viral trend to new heights with his Better-Than-Trendy Baked Tomato and Feta Tortellini, and Food Network Obsessed podcast host Jaymee Sire stops by to chat about viral food trends. Then, Alex Guarnaschelli whips up a quick Chicken Stir Fry with Spicy Peanut Sauce, and to cap things off, Katie Lee Biegel builds a feast in a flash, making her Instant Mezze Platter with Easy Beef Patties, Tomato Salad and Grilled Halloumi.
Winter Fix
Episode
| From:
The Kitchen
Jeff Mauro cooks up a traditional family favorite, Chicken Tortellini Soup, and Food Network.com has new and tasty ways to lighten up three of your favorite dishes. Geoffrey Zakarian teaches us a kitchen basic mother sauce, while Marcela Valladolid and Katie Lee keep it healthy and delicious with their grain bowl recipes. We'll show you a few overlooked ingredients that you just might like, and Geoffrey wraps it all up with his warm Maple and Rum Toddy while the hosts get popping with fantastic ways to top popcorn.
Mentioned in this episode:
Lemony Hearts of Palm Salad
Mashed Potatoes with Olive Oil and Herbs
Oven Fried Chicken
Low-Fat Clam Chowder
The Exotic Pantry
Episode
| From:
Cooking Monday-Friday
Tortellini in Porcini Broth, Chicken with Coconut Milk and Herbs
Pasta Possibilities
Episode
| From:
Cooking Live
LINGUINE WITH UNCOOKED TOMATO, ARUGULA, AND OLIVE SAUCE, SPAGHETTI ALLE VONGOLE, TORTELLINI WITH SAGE BROWN BUTTER SAUCE, LASAGNE ROLL UPS
Tuscan Feast - Benvenuto Familia
Episode
| From:
Cookworks
Learn the art of Italian Cooking with recipes like Antipasto, Tortellini, Rolled Veal Scaloppine, and Glazed figs with marscapone cream, all while learning the techniques behind the "moveable feast" and making homemade pasta.
