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Grilled shrimp with Peach Cocktail Sauce
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Giada De Laurentiis makes the perfect summertime dish -- grilled shrimp served with a peach cocktail sauce.
Creepy Candy
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04:04
Truth can be stranger than fiction when you are talking about insect candy.
Old Fashion Candy
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Unwrapped visits a quaint, old fashioned candy store in Alabama.
Boneless Kalbi Short Ribs
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Using The Alley Restaurant's signature sweet-and-sticky dressing, Guy Fieri grills up monstrous short ribs loaded with flavor.
Punta Clara Pecan Brittle
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00:53
This handmade pecan brittle is the best you have ever tasted.
Mississippi Soul Food
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04:57
Lazarus Lynch visits a local farm in Jackson, MS, to pick fresh greens. Then he steps into the kitchen with Chef Nick Wallace to make soul food-style fried chicken, greens and cornbread with a modern twist.
Pretzel Legacy Returns Home
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03:15
Guy checks in with Ferndale Elementary's pretzel project on a trip home.
Choco-Mosaics
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Designer chocolates by Joseph Schmidt Confections showcase edible art.
Melt's Parmageddon
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Guy Fieri can't stop talking about his new favorite grilled cheese loaded with Polish staples at Cleveland's Melt Bar and Grilled.
Bobby and Sophie Cook Dinner
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Bobby and Sophie Flay prepare a seafood dinner with fresh oysters, prawns and rockfish paired with local produce, like shishito peppers.
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