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Showing 821 - 830 of 1,107 results for waffle
Winter Weekend Brunch
Episode
| From:
Brunch @ Bobby's
Bobby Flay prepares a warm and hearty brunch that's perfect for entertaining on those cold weekend mornings. His menu features Gingerbread Pumpkin Waffles with Buttermilk-Rum Caramel Syrup, Migas Filled Chile Rellenos with Pulled Chicken, Tomato Salsa and Chihuahua Sauce. He toasts the meal with a Cranberry-Orange Vodka Tonic.
Winter Weekend Brunch
Episode
| From:
Brunch @ Bobby's
Bobby Flay prepares a warm and hearty brunch that's perfect for entertaining on those cold weekend mornings. His menu features Gingerbread Pumpkin Waffles with Buttermilk-Rum Caramel Syrup, Migas Filled Chile Rellenos with Pulled Chicken, Tomato Salsa and Chihuahua Sauce. He toasts the meal with a Cranberry-Orange Vodka Tonic.
Harlem Globetrotters
Episode
| From:
Trisha's Southern Kitchen
Trisha Yearwood and her friend, Glenda, welcome a trio of Harlem Globetrotters -- Hoops, Bull and Moose -- for lunch in exchange for some famous Globetrotter trick lessons. Trisha's concession-style menu includes Baked Macaroni and Cheese, Grilled Corn on a Stick, Smothered Chicken Waffle Sandwiches and Chocolate Raspberry Ice Cream Sandwiches.
Taiyaki
Video
| 01:00
These fish-shaped Japanese snacks are waffle-like and traditionally filled with anko (sweet red bean paste), but Nutella, custard, matcha cream, chocolate and cheese are other options.
Almost Home for Thanksgiving
Episode
| From:
Brunch @ Bobby's
Bobby Flay's daughter Sophie is headed home for after-Thanksgiving brunch. While he waits, Bobby bakes Chocolate Pumpkin Swirl Bread with Marmalade and reinvents the holiday dinner with Waffle Cornbread Stuffing Sandwiches with Turkey, Cheddar, Bacon and Cranberry Dijon Gravy Dipping Sauce. And to celebrate, he pours a Bourbon Apple Hot Toddy.
Filling Edna Mae’s Freezer
Episode
| From:
The Pioneer Woman
Ree's stocking up the freezer for Ladd's grandmother, Edna Mae. On the drive from the ranch to town, she's sharing the mouthwatering dishes that's she's packed to go: All the perfect food to have on hand, plus tips and tricks. With recipes for Waffles, Lasagna Roll Ups, Potato Soup and Cheese Toast.
Domo Arigato, Mr. Gelato
Episode
| From:
Cutthroat Kitchen
In round one, two chefs have to prep their waffle breakfast sandwich on a table covered with eggs. Then, two chefs have to make their Korean barbecue dish while sitting at a crowded Korean barbecue restaurant table. Finally, one chef has to make gelato using only tools attached to the statue of David.
Brunch in Bloom
Episode
| From:
Brunch @ Bobby's
Chef Bobby Flay prepares a garden fresh menu using his favorite fruits, vegetables and herbs like Strawberry Waffles With Lemon Curd Cream, an Open Faced Omelet With Herb Cream Cheese topped with Smoked Salmon and Grilled Asparagus, Sweet Potato Ebelskivers with an Herb Buttermilk Dip and a refreshing herbal Orange Vodka Cooler.
LA Hot Spots: Breakfast
Episode
| From:
Giada at Home
"Giada at Home" explores some of the cool places around Los Angeles where you can go for breakfast. Giada De Laurentiis re-creates some of her favorite dishes with her own spin like Lemon-Almond Waffles; Salami, Bacon and Spinach Hash; Breakfast Popovers With Italian Sausage and Peach and Basil Frozen Daiquiris.
Thanksgiving Madness
Episode
| From:
Guilty Pleasures
In this special Thanksgiving edition, your favorite Food Network stars and celebrities confess their Guilty Pleasures! Guy Fieri gets down with a turkey waffle, while Amanda Freitag raves about a deliciously decadent cake and actor Joey Lawrence obsesses over a gravy-covered concoction. Plus, Aaron Sanchez dishes about an outrageous three-bird feast!
