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Showing 881 - 890 of 1,106 results for waffle
Best Soul Food
Episode
| From:
Top 5 Restaurants
Top 5 Restaurants is bringing you the best of America's favorite down-home, stick-to-your-ribs cuisine -- soul food! On the itinerary for this soul food journey are sophisticated Harlem pork chops, Mississippi smoked ribs and candied yams, gumbo by the bay, and Phoenix fried chicken and waffles.
Slumber Party
Episode
| From:
Brunch @ Bobby's
When Bobby's daughter Sophie has a sleepover it can only mean one thing ... dad's in the kitchen cooking up brunch for everyone! This fun and tasty menu starts with an Apple Pie Oatmeal with Bruleed Crust that's sure to wake up your taste buds and satisfy your sweet tooth. Next up for Sophie and friends is Ham, Egg & Cheese toasted to perfection on English Muffins. Bobby's Peanut Butter & Jelly French Toast Waffles will have you wondering if you're eating Waffles or French Toast ... but either way, it's delicious! And as a special treat for the kids, Strawberry Pina Coladas-they may not have alcohol, but they've got plenty of tasty fruity flavor!
Detroit: Doughtown Delights
Episode
| From:
Baked
Tom Papa takes a trip to Detroit to visit chefs and bakers helping to revitalize Motor City and its food scene. At Kuzzo's Chicken and Waffles, a former NFL player serves up decadent, cake-like, red velvet waffles with spicy fried chicken. Sister Pie, a sweet corner bakery, whips up roasted banana chess pie topped with mountains of meringue and crumbled cinnamon cookies. Tom heads to Dearborn, Mich., to make amazing Middle Eastern food like fresh-baked pitas filled with roasted lamb and a fine-spun pastry topped with gooey, melted, sweet cheese. At Chene Modern Bakery, Tom learns how to make paczki, the Polish take on a rich, buttery, filled doughnut.
Breaking Bread for Brunch
Episode
| From:
Brunch @ Bobby's
Chef Bobby Flay is making bread shine in this sweet and savory brunch. First up, a Southwestern Cornbread Strata served with a creamy, Spicy Tomato Sauce, and then a crisp Crushed Grape Sangria to cool things off. To finish, he makes indulgent Banana Bread Waffles topped with Bananas Foster Sauce.
Winter Weekend Brunch
Episode
| From:
Brunch @ Bobby's
Bobby Flay prepares a warm and hearty brunch that's perfect for entertaining on those cold weekend mornings. His menu features Gingerbread Pumpkin Waffles with Buttermilk-Rum Caramel Syrup, Migas Filled Chile Rellenos with Pulled Chicken, Tomato Salsa and Chihuahua Sauce. He toasts the meal with a Cranberry-Orange Vodka Tonic.
Winter Weekend Brunch
Episode
| From:
Brunch @ Bobby's
Bobby Flay prepares a warm and hearty brunch that's perfect for entertaining on those cold weekend mornings. His menu features Gingerbread Pumpkin Waffles with Buttermilk-Rum Caramel Syrup, Migas Filled Chile Rellenos with Pulled Chicken, Tomato Salsa and Chihuahua Sauce. He toasts the meal with a Cranberry-Orange Vodka Tonic.
For Brunch
Episode
| From:
The Best Thing I Ever Ate
French toast smothered in chocolate, smokin' hot sage sausages dipped in waffle batter, killer chilaquiles and delicious crab cakes...No need to get up early, but if you hit snooze you'll lose on tasting these incredible BEST EVER dishes Alex, Claire, Duff and others say are a must have...FOR BRUNCH.
Combos
Episode
| From:
The Best Thing I Ever Ate
On their own they're delicious, but put 'em together and they're irresistible. Spaghetti and Meatballs, Biscuits and Gravy, Fish and Chips, Chicken and Waffles. These are just a few of the classic food pairings Michael Symon, Ted Allen, Duff Goldman and others say are The Best Thing I Ever Ate...COMBOS.
Harlem Globetrotters
Episode
| From:
Trisha's Southern Kitchen
Trisha Yearwood and her friend, Glenda, welcome a trio of Harlem Globetrotters -- Hoops, Bull and Moose -- for lunch in exchange for some famous Globetrotter trick lessons. Trisha's concession-style menu includes Baked Macaroni and Cheese, Grilled Corn on a Stick, Smothered Chicken Waffle Sandwiches and Chocolate Raspberry Ice Cream Sandwiches.
