Season 1, Episode 13

Sawtooth, Snow Kitchen (Sun Valley, Idaho)

Tori and Joey begin their backcountry adventure in the Sawtooth Mountains by fixing a breakfast of French Toast Bread Pudding, Spiced Pears, Corkscrew Bacon, and Pepper Beef Jerky. After snowshoe hiking, Tori fries up a Giant Rosti and Joey grills Bison Steak.
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Recipes From This Episode

Giant Rosti

Corkscrew Bacon

High-Octane Cookies

French Toast Bread Pudding with Spiced Pears

3-Peppercorn Bison with Tennessee Whiskey Sauce

Iced Over (Waconia, MN)


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