Season 97, Episode 38

All About Pears

Recipes: Poire William Champagne Cocktail; Pears Stuffed with Roquefort and Walnuts in Pastry; Asian Pear Slaw; Pear and Duck Confit Salad; Baked Pears in Maple Syrup and Apple Brandy.
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Recipes From This Episode

Pear Brandy Champagne Cocktail

Pear and Duck Confit Salad

Pears Stuffed with Roquefort and Walnuts in Pastry

Baked Pears in Maple Syrup and Apple Brandy

Asian Pear Slaw

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