Season 24, Episode 7

Succulent Sandwiches

This trip, Guy Fieri's diggin' into succulent sandwiches! In Oakland, a real-deal butchery stacking up killer cheesesteak and off-the-chain chicken. In Modesto, Calif., a funky food truck putting pastrami on pretzel bread and cooking pulled pork in root beer. And in Key Largo, Fla., a seafood staple servin' up a sandwich that's become a local legend.
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Recipes From This Episode

Pan-Seared Scallops over Lobster-Prosciutto Risotto

Root Beer Pulled Pork

Root Beer BBQ Sauce

Restaurants From This Episode

Previous Episode

Tacos, Turtles and Tri-Tip

Next Episode

Hot Meat and Cool Veg


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