Season 0, Episode 68

West Coast Cookin'

On this trip, Guy Fieri's sticking to the West Coast and making all kinds of funky stops. From northern to southern Cali, he's diggin' into a mouth-watering variety of killer cuisine that's sure to please any palate.
See Tune-In Times

Recipes From This Episode

San Francisco-Style Cioppino

Quiche Lorraine

Spicy Shrimp and Grits with Andouille Sausage Redeye Gravy

Sausage and Smoked Slaw Pizzette

Loulou's Buffalo Ribs

Sea Bass "Puttanesca"

Restaurants From This Episode

Upcoming Airings

See Full Schedule
Apr 21
9pm | 8c
Apr 22
12am | 11c
5pm | 4c
Apr 27
7pm | 6c

Next Episode

All-American All-Stars

What's New

Latest Stories