About the Show

Ming Tsai is a new style of chef creating cutting-edge American cuisine. His original yet accessible recipes are based on superb pairings of basic flavors from Western and Eastern traditions.

Ahi Tuna Parfait with Wasabi Tobiko Vinaigrette

Bay Scallop Ceviche

Coconut Peanut Bowl with Chicken

Steamed Vegetarian Tofu Roll with Soy-Sambal Chutney

Whole Crispy Brook Trout with Mango-Pineapple Sauce Spicy Chinese Long Beans

Spiced Venison with Parsnip Puree and Parsley Oil

Panko Crusted Chicken Sandwich with Four Chile Aioli

Ming's Breakfast Soy-Banana Shake

Chicken and Chinese Sausage Rice Hot Pot

Grilled Marinated Turkey Breast with 3 Pea Fried Rice

Udon Seafood Cioppino with Smoky Dashi Broth and Spiraled Fish Cake

Achiote Marinated Pork Loin with Pulled Pork "Tamales" Hoisin-Key Lime Syrup

Tea Steamed Chinese Black Mushrooms Stuffed with Garlic-Chive Fried Rice

Seared Long Island Duck Breast and Foie Gras Sauce Red Cabbage Slaw and Warm Yukon Gold Potato and Onion Salad Chinese and Balsamic Vinegar Emulsion

Vegetarian Pot Stickers

Tea Smoked Salmon with Wasabi Latkes

Grilled Miso Marinated Scallops with Hijiki Salad

Fish and Chips with Chinese Black Vinegar Aioli

Seafood Shumai in a Lemon Grass Broth

Chinese Sausage Frittata

Spicy Thai Mussels with Green Papaya

Grilled Clams with Smoked Chili-Cachucha Mojo and Bacon

Chicken, Tomato, and Pasta Salad with Basil Vinaigrette

Improvising a Meal with Phillippe Chin

Kataifi Seafood Crisp with Sweet and Spicy Mango Sauce

Sam's Mai Tai

Eggs 'Benedict' with Quail Eggs and Spiced Biscuits Lemongrass-Crab-Fennel Salad

About the Host

Ming Tsai

Ming Tsai is the James Beard Award-winning chef/owner of Blue Dragon in Massachusetts and his latest venture BABA at the Yellowstone Club in Big Sky, Montana. An Emmy Award-winner, Ming hosts PBS-TV's Simply Ming, now in its seventeenth season. Ming is the author of five cookbooks: Blue Ginger: East Meets West Cooking with Ming Tsai, Simply Ming, Ming's Master Recipes, Simply Ming One-Pot Meals and Simply Ming In Your Kitchen. Ming supports many charities including Family Reach, a non-profit whose mission is to provide financial relief and support to families fighting cancer, of which he is currently the Chairman of the National Advisory Board.