Season 6, Episode 13

Book Club Party

Molly Yeh is hosting book club on the farm with plenty of fiction, fun and fantastic food! She makes Walnut-Crusted Brie Mac and Cheese, succulent Skillet Pork Chops with Salsa Verde, Squash and Apple Salad with Mustardy Dressing and, for dessert, Dakota-Style Plum Cakes.

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Recipes From This Episode

Walnut Crusted Brie Mac and Cheese

Dakota Style Plum Cakes (Kuchens)

Squash and Apple Salad with Mustardy Dressing

Skillet Pork Chops with Salsa Verde

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Sunday

Oct 22

7:30am | 6:30c

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