Season 10, Episode 4

Lunar New Year

It's Lunar New Year on the farm, and Molly Yeh is celebrating with epic entertainment and a fabulous Chinese-inspired feast. She's making saucy Orange Chicken, peanut-buttery pork Dan Dan Noodles with tender bok choy, and golden Lucky Baloney Egg Rolls. Plus, there are sweet Sprinkly Almond Cookies, which are sure to bring in buckets full of good fortune!

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Recipes From This Episode

Sprinkly Almond Cookies

Lucky Baloney Egg Rolls

Dan Dan Noodles

Orange Chicken

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