Season 1, Episode 6

New Farm Traditions

Molly Yeh is putting a fresh spin on the classic farm lunch. There's her easy Garlic and Onion Challah Bread, Chopped Salad with Crumbled Feta and her all-time favorite Creamy Homemade Hummus. For a sweet bite, Molly's making Olive Oil Blondies with Chocolate Frosting and sprinkles!
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Recipes From This Episode

Chopped Salad with Crumbled Feta

Garlic and Onion Challah Bread

Olive Oil Blondies with Chocolate Frosting

Creamy Homemade Hummus

Girl's Brunch
Mom Comes to Town

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