Season 5, Episode 5

Get Up and Go, Food for the Road

Guy Fieri and his friends are getting lunch on the road. Hunter's riding shotgun with his Crispy Sunchoke Chips and Lemon Pepper Aioli, and for dessert, he brings some S'mores Crispy Rice Treats. Brooke Williamson lays out some Cedar Plank Salmon with Celery Salad and makes a great snack of Marinated Beets with Charred Onion Crema. Aaron May cooks up some Pelmeni dumplings and drives south with some Sonoran Hot Dogs. Gerry Garvin decides to chill with some Ribeye Red Bean Chili served with Jalapeno Cornbread Crumbles and whips up a side of Spiced Potato Salad.
See Tune-In Times

Recipes From This Episode

Sonoran Hot Dogs

S'mores Crispy Rice Treats

Pelmeni

Spiced Potato Salad

Rise and Shine

Marinated Beets with Charred Onion Crema

Boneless Rib Eye and Red Bean Chili with Jalapeno Cornbread Crumbles

Crispy Sunchoke Chips with Lemon Pepper Aioli

Cedar Plank Salmon with Celery Salad and Currant Pine Nut Relish

Previous Episode

Offal Debunked

Next Episode

Date Night

On TV

The Pioneer Woman

9:30am | 8:30c

The Pioneer Woman

10:30am | 9:30c

Girl Meets Farm

11:30am | 10:30c

Delicious Miss Brown

12:30pm | 11:30c

The Kitchen

1pm | 12c
8pm | 7c
On Tonight
On Tonight
9pm | 8c
11pm | 10c
12am | 11c
2am | 1c
3am | 2c

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

What's New

Latest Stories