Season 2, Episode 21

New England Confidential

Clam shacks with the Sterns; Anthony Ambrose makes Baked Maine Lobster on Potato Crust with Dolce Salad; David's Gourmet Shop's Canned Clam Chowder; A day in the life of a lobsterman in Gloucester, MA.
See Tune-In Times

Recipes From This Episode

Previous Episode

Culinary Vacations

Next Episode

Sweet Excess

On TV

The Pioneer Woman

9:30am | 8:30c

The Kitchen

10am | 9c

The Pioneer Woman

1:30pm | 12:30c

Bite Club

2pm | 1c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c

Chopped

8pm | 7c
On Tonight
On Tonight

Chopped Junior

9pm | 8c

Chopped

10pm | 9c

Chopped

11pm | 10c

Chopped Junior

12am | 11c

Chopped

1am | 12c

Chopped

2am | 1c

Chopped

3am | 2c

What's New

Latest Stories