Recipe courtesy of Aaron Bashy

Potato Latkes

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  • Total: 20 min
  • Prep: 10 min
  • Cook: 10 min
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Ingredients

Directions

  1. Shred potatoes and onions together. Squeeze in a towel until dry. Add eggs, flour, and season to taste. Fry until golden brown. Serve with sour cream and apple sauce, if desired.

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