Season 3, Episode 3

Veg Head Dinner

Hale and hearty vegetarian choices to satisfy the carnivore! We often have requests for weddings that will feature vegetarian menus. Our challenge is to satisfy the meat eaters as well. Recipes: Artichoke Fritters, Cajun Mushroom Loaf, and Corn and White Bean Maque Choux.
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Recipes From This Episode

Artichoke Fritters

Corn and White Bean Maque Choux

Cajun Mushroom Loaf

Kids' Birthday Party
Irish Pub Grub


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