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How to Save Overwhipped Cream — Spring Baking Championship

Use this quick tip inspired by the show to fix whipped cream that's gone a little too far.

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Photo: Marshall Troy
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Did you just take your cream halfway to butter? 

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Don’t worry. We have a solution. 

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You’ll want to fix this by hand. Machines sometimes just don’t have the subtlety for this.

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Add a splash of fresh cream to the bowl.

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And start whisking ...

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... until the cream softens up and gets fluffy and light again. You’ll see it happening in the bowl.

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That’s much better.

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Perfect.

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