Most-Delectable Desserts from Spring Baking Championship, Season 4

Browse desserts from Season 4 of the show and see what delicious goodies the bakers have whipped together.

Save Collection

Photo By: Bruce France

Photo By: Bruce France

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Bruce France

Photo By: Bruce France

Photo By: Bruce France

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Sarrah Danziger

Photo By: Sarrah Danziger

Photo By: Sarrah Danziger

Photo By: Sarrah Danziger

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Photo By: Zack Smith

Congratulations, Nacho!

Italian Cream Cake with Blackberry and Pecan Praline Filling — Nacho

Lime Hibiscus Cupcake with American Vanilla Bean Buttercream — Nacho

Bread Pudding Mousse and Very Berry Parfait with a Coffee Meringue — Nacho

White Chocolate Basket, Coconut Cashew Macaroons, Cinnamon Pecan Mexican Wedding Cookie — Nacho

Spice Cake with Apricot Black Pepper Filling, Prickly Pear Simple Syrup and Cream Cheese Frosting — Nacho

Vanilla Bean Cake with Cream Cheese Mascarpone and Guava Filling and Orange Zested American Buttercream — Cristina

Amaretto Genoise with Apricot Jam and Almond Buttercream — Caleb

Jackfruit Curd with Rambutan Gelee and Lime Tart Shell — Cristina

Lemon Pepper Parsley Cake — Aaron

Ginger Lemon Cake with Sage and Lemon Curd — Deepal

Fennel Orange Butter Cake with Fennel American Buttercream — Caleb

Lemon Lavender Cupcake with Raspberry Buttercream Filling and Coconut Buttercream Frosting — Jessica

Violet Cupcake with Grey Milk Chocolate Ganache Filling and Violet Buttercream — Heather

Pistachio Rose Cupcake with Honey Syrup and Rose Buttercream — Cristina

Orange Jasmine Blossom Cupcake — Deepal

Lemon Cupcake with Blueberry Elderflower Jam and White Chocolate Elderflower Buttercream — Andrew

Olive Oil Cake with Mushroom Apricot Mousse and Brûlée Goat Cheese — Cristina

Dill Cream Corn Cake with Red Pepper, Cucumber Marmalade and Dill Mascarpone — Caleb

Limoncello and Vanilla Custard Pie with Earl Grey and Honey Whipped Cream — Jessica and Deepal

Banana Dulce de Leche Cream Pie with Buttermilk Crust — Ruby and Nacho

Lady Finger Basket with a Raspberry Charlotte and Pulled Sugar Handle, Cupcakes and Chocolate Cover Strawberries — Cristina

Pink Sugar Cookie Basket, Coconut Jellybean Fudge with Toasted Coconut, Mini Chocolate Chip Cookies — Aaron

Cherry Vanilla Diplomat Éclair — Cristina

Huckleberry and Lemon Poppy Seed Cake with Hazelnut Buttercream — Caleb

Strawberry and Coconut Roll Cake with Poppy Pattern — Heather

White Chocolate Sponge Cake with Blackberry Mousse — Cristina

Almond Raspberry Sandwich Cookie — Cristina

Huckleberry Layer Cake with Lemon Buttercream — Ruby

Strawberry Shortcakes with Cardamom Buttermilk Biscuit — Aaron

Chocolate cake with a Pink Peppercorn Ganache, Pink Peppercorn Cactus Fruit Preserve and Chocolate Ganache — Cristina

Walnut Spice Cake with Apple Caraway Filling, Prickly Pear Soak, and Buttercream Succulents — Aaron

Orange Anise Cake with Mango Prickly Pear Relish and Mango Anise Buttercream — Heather

Sesame Buttermilk Cake with Prickly Pear Jam and Malted Buttercream — Caleb

Orange Agave Ice Cream with Orange Fennel Curd and Butter Cookie — Aaron

Hummingbird Cake with Coffee Simple Syrup, Candied Pecan Diplomat Cream, and Pie Crust Crumble — Cristina

Pumpkin Spring Latte Panna Cotta with Pumpkin Pie Napoleon and Pumpkin Coconut Popsicle — Heather

Grasshopper Torte with White Chocolate Coffee Ganache and Orange Coulis — Caleb