Grilled Vegetable Recipes
Get grilling! Smoky char-grilled flavor can't be beat, so we've collected our most popular grilled vegetable recipes to get you fired up.
All Grilled Vegetable Recipes Ideas
Showing 1315-1332 of 2969
Michael's Stuffed Squash Blossoms
Video
| 03:00
Michael Symon uses ricotta cheese, lemon and parsley as the filling for edible squash flowers that are breaded and then deep-fried.
Fettuccine with Smoked Tomato Sauce
Video
| 07:05
Michael Symon uses tomatoes smoked on the grill and crispy bacon to make a smoky sauce perfect for pasta.
Valerie's Eggplant Parmesan
Video
| 03:00
Valerie skips the fryer and tosses her sliced eggplant straight onto the grill for her fresh Eggplant Parmesan.
Grilled Corn with Roasted Jalapeno Butter
Video
| 01:51
Roasted jalapeno butter adds a spicy, smoky kick to Trisha's delicious Grilled Corn.
Fajita Burger with Guacamole
Video
| 01:33
The Fajita Burger with Guacamole combines hand-formed patties, made-from-scratch guacamole and grilled peppers to create a truly unique burger. This is a perfect recipe for when you want some variety the next time you fire the grill up.
Steakhouse Dinner on the Grill
Video
| 01:41
Who said you need to go out to have a fancy steak dinner? This Steakhouse Dinner on the Grill uses relatively simple ingredients to create unforgettable flavors and classic side dishes that pair with the steak perfectly.
Grilled Cheesy Loaded Potatoes
Video
| 00:39
When it's too hot to turn your oven on, this dish satisfies your craving for a fully loaded baked potato. It's got all your favorite fixings but is cooked on the grill!
Grilled Vegetable Skewers with Honey-Soy Glaze
Video
| 05:56
Chef Alex Guarnaschelli cooks these bright and colorful skewers over a grill pan to give her vegetables a summery, charred taste all year round.
Grilled Corn with Ranchovy Butter
Video
| 04:14
Chef Michael Symon combines the zesty pop of ranch with the savory taste of anchovies to create a flavorful butter for his corn on the cob.
Grilled Eggplant Parmesan
Video
| 02:05
Michael Symon lightens up an Italian-American classic by charring eggplant slices on the grill and adding fresh tomato and melted cheese.
Grilled Baby Eggplant
Video
| 02:47
Trisha tosses baby eggplant in garlic-rosemary olive oil and then tops them with a sweet balsamic glaze after they're grilled.
Grilled Corn with Dill Butter
Video
| 02:49
Bobby Flay shares his secret for making the best grilled corn on the cob.
Steak and Veggie Skewers with Creamy Dipping Sauce
Video
| 03:00
Trisha Yearwood puts perfectly marinated rib-eye steak, mushrooms, Brussels sprouts and red onions on skewers, grills them, then serves then with a creamy dipping sauce.
Grilled BBQ Short Ribs
Video
| 06:44
Guy Fieri cooks beef short ribs in a pressure cooker before finishing them on the grill with red wine barbecue glaze.
Ree's Grilled Potato Salad
Video
| 04:19
Buttermilk, dill, chives and hot sauce add every kind of flavor to the creamy dressing for Ree Drummond's potato salad.
Five-Spice Steak Bowl
Video
| 04:19
Ree Drummond whips up an easy dinner bowl using rib-eye steaks, Chinese five-spice powder, bok choy, red bell peppers, rice and a delicious drizzle.
Dramatic Dessert Finish
Video
| 02:55
The last two finalists try to create a dragon fruit dessert worth $50,000.
Roasted Corn with Lime Butter
Video
| 02:55
Tyler roasts unshucked corn on hot coals and rolls it in spicy lime butter.
