More Rachael, Please!

Can't get enough of Ms. Ray? Get more of her recipes, tips and restaurant picks.
RachaelRay.com

About the Show

Where can you get a burger for a buck in the Big Apple? How about fresh oysters on the half shell at 2 a.m. in Boston? Travel guru Rachael Ray is back with insider tips and travel secrets that will turn your next vacation into a delicious, affordable feast. From the sweetest ice cream shop to the perfect spot to stage a picnic, Rachael shares tips from around the country and the world. Hop on board for some tasty travels!

About the Host

Rachael Ray

Rachael is an iconic Food Network television personality, bestselling cookbook author and editor–in-chief of her own lifestyle magazine. In the fall of 2007, she launched a hugely successful syndicated daytime program, Rachael Ray.

Portobello Ripiene Con Pollo

Szechwan-Marinated Flat Iron Steak

Creamed Christophene (Caribbean Squash)

Lure's Fish Soup

Chocolate Fondue

The Vortex Coronary Bypass Burger

Pink Chocolate

Robert Jr.'s Hennessey Cream Shrimp

Mussels and Clams with Sizzling Brown Butter and Capers

Cajun Lobster

Chicken Spiedie

The Feenie Weenie

Tikinxic

Wild Boar Sausage with Onions, Mushrooms, and Homemade Chutney

Nathan's Chunky Chicken Quesadilla

BBQ Baby Back Ribs

The Vortex Blue 'Shroom Burger

Blueberry Hill

Open Faced Crab Salad Sandwich

Lava Flow

Swiss Fondue

Fahrenheit Kobe Short Ribs

Open Faced Salmon Sandwich

Lobster, Shrimp and Andouille Sausage over Pasta

Cream of Roasted Red Bell Pepper Soup with Roasted Sweet Corn and Cilantro- Lime Sour Cream

Sand Dabs

Fruita De Mar Omelet