12 Brand-New Groceries You Can Buy Online

We've got your cereal and (oat) milk plus other must-buy treats!

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April 01, 2019

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With a new season comes even newer products, each vying for a coveted spot on your kitchen shelves. From fruity cereals to crunchy snack clusters, these are the foods we're super excited to buy (and eat!) this spring.

It’s time to take your cravings to a whole new level (or, should we say, layer). Tiered with extra treats including dark chocolate fudge, berry sauces and peanut butter cookies — this gelato is the ultimate dessert experience. The new jars come in seven flavors including Dark Chocolate Cherry, Peanut Butter Vanilla Fudge and Salted Caramel Truffle.

Looking for a better post-workout snack? Or better yet: looking for a vegan one? Startup ALOHA, cultivated out of a WeWork space, has just launched an indulgent, but not too indulgent, product that can provide just that: plant-based protein bars that don’t sacrifice taste for nutrition. The hefty bars weigh in at 14 grams of protein, with just 4-5 grams of sugar, and come in five flavors. Our personal favorite is Chocolate Fudge Brownie.

No need to shell out the big bucks — oat milk is becoming much more readily available these days thanks to brands like Planet Oat. This new brand of oat milk contains no added sugar, gluten or lactose and can give your coffee that much-needed splash of (dairy-free) cream.

Forget the flakes you once loved (actually don’t, those are still delicious) and say hello to the flavor and texture combo you didn’t know you needed. The sweet, toasty notes of honey nut combined with the crisp and light corn flakes simply makes sense. Is it vastly different from the slightly sweet and crunchy Frosted Flakes we know and love? No, but it sure is grrrrrreat.

For the first time in a century, Triscuit launched a new product that isn’t, well, a cracker. (We know! We can’t believe it either!) The brand has combined wheat berries, whole kernels of the wheat grain it its original form, with deliciously guilt-free sidekicks like nuts and dried fruit to make easy-to-snack-on clusters. Wheatberry clusters come in three flavors: “Pumpkin Seeds & Sweet Corn” (a focus group favorite), “Cherries & Almonds” and “Cranberries & Cashews.”

When it comes to indulgent desserts, the motto “less is more” certainly doesn’t apply — at least, not when it comes to Magnum’s new Double Tubs. These four flavors (Double Sea Salt Caramel, Double Cookie Crumble, Double Chocolate & Ganache and Double Cherry Truffle) are packed with luscious sauces and mix-ins — all wrapped in a chocolate shell, of course.

For the first time in more than 10 years, Kellogg’s has graced us with a new flavor. Tinted with a pink hue, these krispies have that same light, airy texture you’re familiar with but with the refreshing flavor of fresh strawberries. It’s just the right amount of sweetness with all the same snap, crackle and pop.

Magnum Dairy-Free Bars

Photo by: Magnum


For anyone out there who is either lactose intolerant or is just trying to cut back on the dairy — your prayers have finally been answered. Still boasting that signature Magnum chocolate “crack”, these bars are plant-based and completely dairy-free. You can find them in two flavors. The Magnum Non-Dairy Classic is a silky vanilla bar dipped in non-dairy Belgian chocolate, and the Magnum Non-Dairy Almond, naturally, has the additional of almonds.

First they’re sour… then they’re squishy? Sour Patch Marshmallows is the take on this iconic candy (or Peeps?) that you never knew you needed. These marshmallows are larger versions of the candy, but coated with that familiar sugar coating that will still make you pucker.

Just when you thought classic Ferrero Rocher chocolates couldn’t get any better, they whipped out a brand new product, just in time for Easter. Tiny, individually wrapped crispy eggs are covered in chocolate and filled with cocoa or hazelnut cream. The chocolates are a lot like the Ferrero Rochers we know and love – just cuter in shape and sans the nutty coating. They’ve been described around the office as “soooooo good.”

We weren’t exactly looking for a new minty Tic Tac, but hey, we got one. If you’re over spearmint, Tic Tac’s latest breath-freshening flavor is called “Frosty Mint” and it’s a lightly sweet, fresh flavor we won’t say no to.

We all know that we should be drinking, like, lots of water. But did you know that water alone isn’t always enough? If you’re constantly turning to sports drinks (which, tbh, are usually chalked-full of sugar) for that extra boost, you might benefit from this new product cultivated out of WeWork. With no added sugar or artificial ingredients, this powdered mix can give you all the hydration benefits of coconut water, lemon juice, pink himalayan salt and electrolytes in one small pouch. Seems simple enough.

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