10 Truffle Products That Will Add Depth to Any Dish

Add heat and flavor with a dash of this hot sauce. Its intricate taste adds something special to a Bloody Mary, scrambled eggs, or anything else that needs a little kick. The original flavor lends a mild heat but they also make spicier versions if you’re looking for more fire.

Make an at-home movie night feel all grown-up with this truffle popcorn. Smaller than your average kernel, the mini shape just makes it all the easier to pop. Just don’t be surprised when you’re staring at the bottom of the bag.

This condiment adds serious flavor to the humble lunch staple—transforming a tomato sandwich and adding a certain something to an Italian combo. But we love all of the sneaky ways the truffle flavor in this version will find its way into any dip or spread that calls for mayo.

Drizzle this wildflower honey on food that’s both savory and sweet. It elevates a simple slice of pizza or lends sweetness to a cool and creamy yogurt parfait. Placed on your charcuterie board, it’s sure to be the star of the show. It pairs beautifully with a variety of cheeses like Manchego and cheddar.

Impart a richer taste with this finishing oil. Tossed with fries or served atop a simple linguini, there’s beauty in how aromatic this artisanal black truffle olive oil is. You’ll be surprised how a little pour goes a long way to add flavor.

What’s that saying? There’s beauty in simplicity? Concepted by famed chef Nicolas Vahe and made in France, you’ll be blown away by the purity of flavor in this truffle mustard. Mix a spoonful into sauces or add a dab to a plate to accompany your favorite cut of beef.

Calling all salt aficionados! If you find yourself always adding an extra sprinkle to every dish, enhance the flavor profile even further with this truffle salt. Use it just like you would your favorite spice to bring out all of the notes of each dish while adding a little something extra.

If you’re not sure what to make for dinner tonight, why not indulge in some culinary delights from New York City. Yup, takeover never tasted so luxe. This mac and cheese is ready to bake and eat, made with Murray’s three cheese blend with real pieces of black truffle.

All of the flavor you’ve come to expect from Momofuku with a surprise ingredient…black truffle. Just like the chili oil in their restaurant, there’s nothing artificial here, with real truffle added for an earthy complement to the heat of the chili.

Any cheese lover knows that some of the best varieties can be found in the Trader Joe’s cheese section. This truffled cheddar is no exception. It works beautifully on a cheese plate or can take your homemade mac n’ cheese to the next level.