Recipe courtesy of Aaron McCargo Jr.
Episode: Mentor Madness
Save Recipe Print
Total:
2 hr
Prep:
15 min
Inactive:
35 min
Cook:
1 hr 10 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Preheat oven 400 degrees F.

Parbake pie shell for 10 to 12 minutes until lightly browned. Remove from oven.

In a stand mixer fitted with a paddle attachment mix together yams, eggs, vanilla, cinnamon, allspice and brown sugar until smooth.

Pour mixture into parbaked pie shell. Wrap the rim of the crust with foil. Place into oven at 325 degrees F and bake for 1 hour.

Remove from oven and allow to cool completely on a rack before cutting and serving.

Get the Recipe

Whole Roasted Stuffed Cauliflower

Cauliflower gets the royal treatment with a cheesy, bacony kale stuffing.

IDEAS YOU'LL LOVE

Calley's Sweet Potato Pie

Recipe courtesy of Calley Anderson

Sweet Potato Casserole

Recipe courtesy of Food Network Kitchen

Sweet Potato Fries

Recipe courtesy of Jeff Mauro

Sweet Potato Hash

Recipe courtesy of The Neelys

Sweet Potato Crust Pizza

Recipe courtesy of Food Network

Sweet Potato Souffle

Recipe courtesy of Trisha Yearwood

Baked Sweet Potato "Fries"

Recipe courtesy of Ina Garten

Sweet Potato and Corn Chowder

Recipe courtesy of Geoffrey Zakarian

Sweet Potato-Pecan Casserole

Recipe courtesy of Ellie Krieger

Browse Reviews By Keyword

          Latest Stories