Recipe courtesy of Georgia Hardstark and Alie Ward

Alie and Georgia's Spiked Scone Cream

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  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 3 to 4 servings
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Ingredients

Directions

  1. With a hand blender or tabletop mixer, beat the heavy cream until stiff peaks start to form. Transfer to a bowl and delicately fold in the flavored liqueur.

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