Instant Chocolate Pudding Mix
- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 3 1/2 cups dry mix
Ingredients
3 ounces Dutch-processed cocoa, approximately 1 cup
2 ounces cornstarch, approximately 1/2 cup
6 ounces confectioners' sugar, approximately 1 1/2 cups
1 1/2 ounces instant non-fat dry milk, approximately 1/2 cup
1 teaspoon salt
Directions
- In a large bowl or plastic container with a lid, combine the cocoa, cornstarch, sugar, instant non-fat dry milk, and salt. Store in an airtight container in the refrigerator for up to 1 month.;
My Private Notes
Show:
Good Eats
Episode:
Puddin' Head Blues
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