Peanut Butter Fudge

Name: Peanut Butter Fudge
Prep time: P0Y0M0DT0H15M0.000S
Cook time: P0Y0M0DT0H4M0.000S
Total time: P0Y0M0DT1H19M0.000S
Yield: 64 (1-inch) pieces
Ingredients: 1 cup butter, plus more for greasing pan; 1 cup peanut butter; 1 teaspoon pure vanilla extract; 1 pound confectioners sugar

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Level: Easy
Total: 1 hr 19 min

Prep: 15 min
Inactive: 1 hr
Cook: 4 min

Yield: 64 (1-inch) pieces

Level: Easy
Total: 1 hr 19 min

Prep: 15 min
Inactive: 1 hr
Cook: 4 min

Yield: 64 (1-inch) pieces

Ingredients

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1 cup butter, plus more for greasing pan

1 cup peanut butter

1 teaspoon pure vanilla extract

1 pound confectioners sugar

Directions

Microwave butter and peanut butter for 2 minutes on high. Stir and microwave on high for 2 more minutes. Add vanilla and confectioners¿ sugar to peanut butter mixture and stir to combine with a wooden spoon. Pour into a buttered 8 by 8-inch pan lined with waxed paper. Place a second piece of waxed paper on the surface of the fudge and refrigerate until cool. Cut into 1-inch pieces and store in an airtight container for up to a week.