Recipe courtesy of Gale Gand
Show: Sweet Dreams
Save Recipe Print
Total:
20 min
Prep:
15 min
Cook:
5 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Put all the ingredients in a pot, except the bananas, and bring to a boil. Chill overnight if making ahead of time. 

When ready to serve, warm the bisque through and add the sliced bananas. Place ice cream or granite in the center of a shallow bowl and surround it with the warm bisque.

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Banana Cream Pie

Recipe courtesy of Ellie Krieger

Flour's Famous Banana Bread

Recipe courtesy of Joanne Chang

Banana Splitsville

Recipe courtesy of Alton Brown

Bananas Foster

Recipe courtesy of UT Frat Boys

Banana Pancakes

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Broiled Bananas

Recipe courtesy of Michele Urvater

Broiled Bananas

Recipe courtesy of Michele Urvater

Frozen Bananas

Recipe courtesy of Sandra Lee

Banana Raita

Recipe courtesy of Rachael Ray

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories