Recipe courtesy of Ming Tsai

Basic Tempura

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  • Level: Easy
  • Yield: 4 servings
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Ingredients

Directions

  1. In a bowl, whisk in soda into the flour until a pancake batter consistency is achieved.
  2. Batter is then used for dipping vegetables and shrimp in prior to placing in 350-degree oil. Cook until they turn golden brown and float.

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