Basmati Rice

  • Level: Easy
  • Yield: 4 servings
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Ingredients

1 cup basmati rice, rinsed thoroughly

1 1/2 cups water

Salt

Directions

  1. Heat water to a boil and stir in rice and salt. Cover and lower to a simmer. Cook rice for 20 minutes. Remove pot from heat and let stand 5 minutes.

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