Recipe courtesy of Bobby Flay
Save Recipe Print
Total:
25 min
Prep:
15 min
Cook:
10 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy
Total:
25 min
Prep:
15 min
Cook:
10 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

Serrano-Mint Sauce:

Directions

Watch how to make this recipe.

Preheat the grill to medium-high. In a large bowl, toss shrimp in oil and season with salt and pepper. Grill the shrimp for 1 to 2 minutes on each side or until just cooked through. Be careful not to overcook the shrimp, or they will be tough and rubbery. Remove from the grill.

Place about 3 shrimp in each lettuce leaf. Drizzle with the Serrano-Mint Sauce and with a little chili oil, if desired. Sprinkle with a few cilantro leaves. Roll up the lettuce leaves, and eat immediately.

Serrano-Mint Sauce:

Place all ingredients, except for salt, in a blender. Pulse until smooth. Season, to taste.

My Private Notes

Add a Note
More from:

Healthy Food, Fast

Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.

IDEAS YOU'LL LOVE

Grilled Chicken with Avocado Pesto

Recipe courtesy of Food Network Kitchen

Hummus and Grilled Vegetable Wrap

Recipe courtesy of Ellie Krieger

Grilled Chicken with Tomato-Cucumber Salad

Recipe courtesy of Food Network Kitchen

Angel-Hair Pasta with Shrimp and Greens

Recipe courtesy of Food Network Kitchen

Healthy Chipotle Beer-and-Butter Shrimp Foil Pack

Recipe courtesy of Food Network Kitchen

Crab Salad Lettuce Cups

Recipe courtesy of Rachael Ray

Smokey Salmon Lettuce Wraps

Recipe courtesy of Cooking Channel

Shrimp and Lychee Curry

Recipe courtesy of Food Network Kitchen

Shrimp and Snow Pea Salad

Recipe courtesy of Ellie Krieger

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories