8 ounces silver tequila
1/2 cup freshly squeezed lime juice
1/4 cup agave nectar
1/4 cup maraschino liqueur
15 fresh or frozen cherries, pitted
Lime or cherry flavored club soda
Fresh cherries, with stems for garnish
Fresh mint sprigs, for garnish
Combine the tequila, lime juice, agave nectar, maraschino liqueur and cherries in a blender and blend a few times to coarsely chop the cherries.
Fill a cocktail shaker with ice. Pour the cherry mixture into the shaker and shake well.
Put a scoop of sorbet into 4 margarita glasses. Strain the cherry mixture over the top. Add a splash of club soda and garnish with fresh cherries and mint sprigs.