Braised Cabbage

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 50 min
  • Prep: 10 min
  • Cook: 40 min
  • Yield: 5 cups
Share This Recipe

Ingredients

Directions

  1. In a large pot, add the oil and cook the bacon until browned and crispy. Add the onion and the bay leaves and season with salt and pepper. Add the cabbage, stirring to mix. Add the beer, season and cover. Braise until the cabbage has wilted, stirring occasionally, about 30 minutes.
  2. Remove the bay leaves and serve immediately.
15m Easy 99%
CLASS
7m Easy 99%
CLASS
26m Easy 96%
CLASS
Michael Symon

Braised Pork Shank

30m Easy 99%
CLASS
5m Easy 96%
CLASS
16m Intermediate 98%
CLASS
12m Easy 99%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now