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Recipe courtesy of The Kitchen

Buffalo Potato Chips

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  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 4 servings
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Ingredients

Directions

  1. Pour the chips into a large mixing bowl and drizzle the hot sauce over top. Sprinkle in the blue cheese. Toss together until evenly coated and serve immediately.
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