Buttermilk Pancakes

Name: Buttermilk Pancakes
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H20M0.000S
Yield: 4 servings
Ingredients: 2 cups buttermilk; 1 cup all-purpose flour; 1 egg; 1 teaspoon baking soda; 1/2 teaspoon salt

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Level: Easy
Total: 20 min

Prep: 5 min
Cook: 15 min

Yield: 4 servings

Level: Easy
Total: 20 min

Prep: 5 min
Cook: 15 min

Yield: 4 servings

Ingredients

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2 cups buttermilk

1 cup all-purpose flour

1 egg

1 teaspoon baking soda

1/2 teaspoon salt

Directions

Mix all ingredients well in small mixing bowl. Pour by spoonfuls onto hot, oiled griddle. Spread batter to make thin, crepe-like pancake. Cook until batter is bubbly. Turn over. Serve immediately with butter and syrup or favorite fruit sauce.