Caramelized Pears
Show:
BBQ with Bobby Flay
Episode:
Hooked on Ques
- Total:
- 25 min
- Prep:
- 15 min
- Cook:
- 10 min
- Yield:
- 2 to 4 servings
- Level:
- Easy
Ingredients
Directions
Peel, core and julienne pears. Saute over medium heat in butter and sugars. Add bourbon and saute until pears are caramelized. Serve with lamb lollipops.
A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.
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