Name: Central City Cafe - Granny Faye's Meatloaf
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT1H15M0.000S
Total time: P0Y0M0DT1H25M0.000S
Yield: 4 to 6 servings
Ingredients: 4 pounds ground beef; 1 large green pepper, diced; 1 large onion, diced; 3 eggs; 1 1/2 tablespoons chili powder; 1 teaspoon garlic powder; 1 teaspoon onion powder; 3/4 cup cracker crumbs; Ketchup, as needed

Directions

Watch how to make this recipe.

Preheat oven to 350 degrees F.
In a large bowl, combine all ingredients except ketchup. Knead mixture and place into a loaf pan. In a large shallow pan, add 1-inch of water, place the meatloaf pan in the center and cover with foil. Bake for approximately 1 hour.
Drain water, remove foil, cover meatloaf with ketchup and bake for another 10 to 15 minutes.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Recipe courtesy of Central City Cafe, Huntington, WV

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Central City Cafe - Granny Faye's Meatloaf

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