Prev Recipe Next Recipe

Recipe courtesy of James Rosselle

Show: Food Network Challenge

Episode: Sweet 16

Save Recipe Print

Total:: 15 min
Prep:: 10 min
Cook:: 5 min

Yield:: 2 cups

Level:: Easy

Ingredients

1/2 cup heavy cream
1 cup bittersweet chocolate
4 tablespoons corn syrup
1 teaspoon vanilla extract
4 tablespoons butter, room temperature

Directions

Heat cream in a sauce pot. Poor hot cream over chocolate and corn syrup. Stir to melt chocolate. Add vanilla and room temperature butter and mix to combine.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

My Private Notes

Name: Chocolate Ganache
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 2 cups
Ingredients: 1/2 cup heavy cream; 1 cup bittersweet chocolate; 4 tablespoons corn syrup; 1 teaspoon vanilla extract; 4 tablespoons butter, room temperature