Food Network Kitchen’s Cilantro Lime Cauliflower Rice, as seen on Food Network.
Recipe courtesy of Stevie Stewart for Food Network Kitchen

Cilantro-Lime Cauliflower Rice

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  • Level: Easy
  • Total: 15 min
  • Active: 15 min
  • Yield: 2 1/4 cups
Brighten up your everyday cauliflower rice with the fresh flavors of cilantro and lime — a grain-free alternative to the traditional seasoned rice. Thawing the frozen "rice" in the microwave means this fast side dish comes together in a flash without skimping on flavors.



  1. Heat the olive oil in medium 10-inch skillet over medium heat. Add the onion and saute, stirring frequently, until softened and transparent, 3 to 5 minutes. Add the garlic and jalapeno, if using, and cook until fragrant, about 1 minute. Add the riced cauliflower and 1 teaspoon of salt. Remove from the heat and finish by adding the lime zest and juice and cilantro. Mix until incorporated.