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Recipe courtesy of Michele Urvater

Show: Cooking Monday-Friday

Episode: Inside-Out Menu for Picnics

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Yield:: about 3/4 cup

Level:: Easy

Ingredients

1/4 cup fresh orange juice
2 tablespoons lemon juice
1/4 to 1/3 cup vegetable oil
1/2 teaspoon grated orange zest
Salt and freshly ground black pepper to taste

Directions

Process all the ingredients in a blender or food processor until smooth. Store covered in the refrigerator for up to 1 week.

My Private Notes

Name: Citrus Dressing
Yield: about 3/4 cup
Ingredients: 1/4 cup fresh orange juice; 2 tablespoons lemon juice; 1/4 to 1/3 cup vegetable oil; 1/2 teaspoon grated orange zest; Salt and freshly ground black pepper to taste

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1 - 3 of 6 videos

Citrus Dressing

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My Private Notes

No-Churn Watermelon Ice Cream Slices

No-Churn Watermelon Ice Cream Slices 00:53

Crispy Chicken Parm Balls 00:47

Strawberry Shortcake Cupcakes 00:41

Four-Flavor Sheet Pan Pancakes 00:50

Giant Reese's Cup with Pieces 00:51

Whole Roasted Stuffed Cauliflower 00:42