Recipe courtesy of Michele Urvater
Citrus Dressing
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- Level: Easy
- Yield: about 3/4 cup
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1.5 servings
- Calories
- 409
- Total Fat
- 44 g
- Saturated Fat
- 3 g
- Carbohydrates
- 6 g
- Dietary Fiber
- 0 g
- Sugar
- 4 g
- Protein
- 0 g
- Cholesterol
- 0 mg
- Sodium
- 247 mg
- Level: Easy
- Yield: about 3/4 cup
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1.5 servings
- Calories
- 409
- Total Fat
- 44 g
- Saturated Fat
- 3 g
- Carbohydrates
- 6 g
- Dietary Fiber
- 0 g
- Sugar
- 4 g
- Protein
- 0 g
- Cholesterol
- 0 mg
- Sodium
- 247 mg
Ingredients
Directions
- Process all the ingredients in a blender or food processor until smooth. Store covered in the refrigerator for up to 1 week.
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