Classic American Burgers

Name: Classic American Burgers
Prep time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 2 servings
Cuisine: american
Ingredients: 2 Grillers Prime® Veggie Burgers; 2 slices (2 oz total) reduced-fat Cheddar, mozzarella, or Swiss cheese; 2 leaves lettuce; 2 hamburger buns, split and toasted; 6 slices dill pickle; 2 slices tomato; 1 thin slice red onion, separated into rings; ketchup and mustard

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Total: 15 min

Prep: 15 min

Yield: 2 servings

Total: 15 min

Prep: 15 min

Yield: 2 servings

Ingredients

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2 Grillers Prime® Veggie Burgers

2 slices (2 oz total) reduced-fat Cheddar, mozzarella, or Swiss cheese

2 leaves lettuce

2 hamburger buns, split and toasted

6 slices dill pickle

2 slices tomato

1 thin slice red onion, separated into rings

ketchup and mustard

Directions

1. Cook Morningstar® Farms Grillers Prime® Veggie Burgers according to package directions. Immediately top each burger with one slice of cheese, if desired. Let stand for 1 minute to allow cheese to melt.
2. Place one lettuce leaf on each bun bottom. Top with burgers, pickles, tomato slices, onion rings and bun tops. Serve with ketchup and mustard, if desired.
ON THE GRILL:
Preheat grill
Use a food thermometer to be sure patties reach minimum internal temperature of 160 degrees F.
®, ™, ©, 2010 Kellogg NA Co. Morningstar Farms Recipes are the property of the Kellogg Company.
This recipe has been tested and endorsed by Kellogg and Morningstar Farms®.