Coriander Dip

Name: Coriander Dip
Ingredients: 4 fluid ounces (400 milliliters) plain yogurt; 1 bunch fresh coriander leaves; 2 to 3 cloves garlic; 1/2 thumb sized piece of ginger; 2 green chillies, seeds removed; 1/2 lime, juiced; Salt

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Ingredients

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4 fluid ounces (400 milliliters) plain yogurt

1 bunch fresh coriander leaves

2 to 3 cloves garlic

1/2 thumb sized piece of ginger

2 green chillies, seeds removed

1/2 lime, juiced

Salt

Directions

Place all the ingredients in a food processor, blend until smooth. This will keep in an airtight container for 2 to 3 days.

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Coriander Dip

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