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Recipe courtesy of Marcus Samuelsson

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Level:: Easy

Ingredients

1 tablespoon sugar
2 sprigs dill
4 white peppercorn
1 cup beer
2 cups water
1 pound crayfish
1/2 cup salt

Directions

In a small saucepan bring the sugar, dill, white peppercorn, beer to a boil in 2 cups of water, add the crayfish let cook for 2 minutes, season with salt and pour into the jar and close lid. Serve warm.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Recipe courtesy of Marcus Sameulsson, Aquavit Restaurant

My Private Notes

Name: Crayfish in a Jar
Ingredients: 1 tablespoon sugar; 2 sprigs dill; 4 white peppercorn; 1 cup beer; 2 cups water; 1 pound crayfish; 1/2 cup salt