Recipe courtesy of Cooking Channel
Recipe courtesy of Cooking Channel
Show:
Food Network Specials
Crispy Lavash Squares
Getting reviews...
- Level: Easy
- Total: 10 min
- Active: 5 min
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Calories
- 72
- Sodium
- 527 milligrams
- Dietary Fiber
- 3.5 grams
- Protein
- 7 grams
- Sugar
- 2 grams
- Level: Easy
- Total: 10 min
- Active: 5 min
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Calories
- 72
- Sodium
- 527 milligrams
- Dietary Fiber
- 3.5 grams
- Protein
- 7 grams
- Sugar
- 2 grams
Ingredients
Directions
- Preheat the oven to 425 degrees F.
- Cut lavash bread or flatbread into a total of 24 squares, each about 2 inches by 2 inches, and place on a baking sheet sprayed with nonstick spray.
- Bake in the oven until crispy, about 2 to 4 minutes. Serve with HG Hot Couple sauce.
1/3 cup fat-free plain Greek yogurt
- For HG Hot Couple:
- In a bowl, stir together the salsa and yogurt until uniform in color. Eat up!
