Recipe courtesy of Food Network Specials

Top-of-the-Chops BBQ Salad

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  • Level: Easy
  • Total: 15 min
  • Active: 15 min
  • Yield: 1 serving
  • Nutrition Info
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Ingredients

Directions

  1. Place the cooked chicken and 1 1/2 tablespoons BBQ sauce in a small bowl and toss to coat. Set aside.
  2. Place lettuce in a large bowl. Top with tomato, jicama, black beans, corn, scallions, cilantro, and basil.
  3. Add the saucy chicken and top with cheese and tortilla chips.
  4. To make the dressing: Mix the remaining 1/2 tablespoon BBQ sauce with ranch dressing. Serve and enjoy!
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