1 tub of Curly's Sauceless Chicken
1 packet of taco seasoning
4-6 burrito size tortillas
Shredded mild Cheddar, or Monterey Jack Cheese
Finely chopped onion and green or red pepper (optional)
Chopped tomatoes, ice burg lettuce, sour cream, salsa, guacamole (optional)
Put all chicken into a non-stick skillet (break up any large pieces of chicken). Sprinkle in all the taco seasoning and prepare chicken mixture according to directions on taco packet.
Using a well heated skillet put a light coat of vegetable oil in the skillet, making sure the bottom of skillet is coated. Place a tortilla in the skillet and top with chicken, cheese, onion and peppers. Taking a large spatula, flip the tortilla to a half moon shape. Heat approximately 15 seconds and flip the tortilla so the other side can get toasted. Using a pizza cutter, slice the tortilla into slices and serve. If desired, add toppings from optional list above.
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