Recipe courtesy of Guy Fieri

Do Nuggets

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 20 min
  • Prep: 10 min
  • Cook: 10 min
  • Yield: 40 nuggets
Share This Recipe



  1. Preheat oven to 360 degrees F.
  2. Divide each biscuit into 4 pieces and roll each piece into a ball. Add to hot oil and fry until golden brown. Remove the nuggets to a paper towel lined plate to soak up some of the oil.
  3. In a large paper bag combine the cinnamon, nutmeg, ginger, and powdered sugar. Add the nuggets to the bag and shake to coat. Place the warm nuggets onto a platter.
  4. In a small bowl add the powdered sugar and slowly pour in the milk until the glaze is smooth and at the desired consistency. Drizzle the glaze over the nuggets and serve.
20m Easy 99%
30m Easy 95%
11m Intermediate 98%
Carla Hall

Drop Biscuits

30m Easy 99%
24m Easy 94%
14m Advanced 98%

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now