Smoked Stuffed Chicken with Ranch Vegetables.
PHOTO BY JOHN LEE

Elegant Shrimp and Artichoke Salad

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  • Yield: 4 cups

Ingredients

Directions

  1. Prepare dips mix according to package directions. Combine prepared dip and cream cheese. Gently stir in shrimp, artichokes and bell pepper. Serve with cucumbers or French bread.