KICKED UP MAC AND CHEESE

Name: KICKED UP MAC AND CHEESE
Prep time: P0Y0M0DT0H15M0.000S
Cook time: P0Y0M0DT0H45M0.000S
Total time: P0Y0M0DT1H0M0.000S
Yield: 4 to 6 servings
Cuisine: american
Ingredients: 2 teaspoons butter; 2 eggs; 2 cups whole milk; Salt and white pepper; 2 cups grated Cheddar cheese; 2 cups grated White Cheddar cheese; 1 cup ham, diced; 2 pound bag tater tots, thawed

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Level: Easy
Total: 1 hr

Prep: 15 min
Cook: 45 min

Yield: 4 to 6 servings

Level: Easy
Total: 1 hr

Prep: 15 min
Cook: 45 min

Yield: 4 to 6 servings

Ingredients

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2 teaspoons butter

2 eggs

2 cups whole milk

Salt and white pepper

2 cups grated Cheddar cheese

2 cups grated White Cheddar cheese

1 cup ham, diced

2 pound bag tater tots, thawed

Directions

Preheat the oven to 350 degrees F. Grease a 9 by 9 by 2-inch square baking dish with the butter. In a mixing bowl, whisk the eggs and milk together. Season the mixture with salt and pepper. Add 1 cup of the Cheddar cheese, 1 cup of the White Cheddar cheese, the ham and the tater tots. Mix the mixture thoroughly. Pour the mixture into the prepared pan and sprinkle the top with the remaining cheese. Place in the oven and bake for 40 to 45 minutes or until the top is golden brown.